A dairy-free diet is a diet free of any milk and milk products. Milk comes from mammals: primarily cows, water buffalo, goats, sheep, and camels. Milk is used to make cheese, butter, cream cheese, cottage cheese, sour cream, yogurt, and ice cream. People follow a dairy-free diet for different reasons. Allergies, lactose intolerance, digestive disorders, and skin issues are a few. Recipes that are dairy-free will be labeled with the icon below.
Hi everyone! Thank you for visiting Emily’s Fresh Kitchen. I am a trained chef and cookbook author and I love to eat, cook, and think about food. In 1998 I was diagnosed with Crohn’s disease and had surgery to remove part of my intestines. Read More about “About”…
