Vegan

Roasted Cauliflower – Miznon Style

One of my favorite places in New York City to grab a quick bite is Miznon in the Chelsea Market. They have wonderful pita sandwiches and incredible vegetable side dishes. Whenever I go there, I order the whole roasted baby cauliflower. They are famous for it, and it is absolutely delicious.

Read More

Cocoa Truffles

The recipe for these cocoa truffles was inspired by Honey Mama’s chocolate bars. The Honey Mama’s version is one of my favorite sweet treats made with whole healthy ingredients.

Read More

rosemary cashews

Rosemary Cashews

When I’m entertaining, I like having something ready for guests to nibble on when they arrive. These Rosemary Cashews are easy to throw together and are guaranteed to elevate a cocktail hour or afternoon snack. They are sweet and salty with a subtle kick of heat.

Read More

Pumpkin Spice Chai Latte

Nothing says fall like pumpkin spice, and enjoying these flavors in a warm drink is a great way to embrace the cooler temperatures of the season. This pumpkin spice chai latte is easy to make and has healthier ingredients than one you would buy at your local coffee shop. It is made with real pumpkin and sweetened with pure maple syrup.

Read More

Southwestern Sweet Potato Fries

Sweet potato fries are on my list of all time favorite foods. When I order them at a restaurant it takes a tremendous amount of restraint for me to not finish the whole plate. I know that many restaurants add extra ingredients and use cooking methods that are not necessary for delicious sweet potato fries.

Read More

Emily's fresh kitchen, fresh peach salsa

Fresh Peach Salsa

This fresh peach salsa is delicious served with chips and tacos. It also makes a wonderful condiment for grilled pork and fish. It is light and flavorful and will brighten any meal.

Read More

emily's fresh kitchen, eat heal thrive, peanut butter bars, peanut butter and chocolate bars

No-Bake Peanut Butter Crunch Bars

When my daughters came home from college during quarantine, I made a lot of treats. I think it was my way of trying to make their newfound circumstances more fun. Each week I put together a batch of peanut butter bars, experimenting with different ingredients.

Read More

Emily's Fresh Kitchen, avocado salad, grapefruit and avocado salad, grapefruit salad, Emily's Fresh kitchen, eat heal thrive

Grapefruit and Avocado Salad

This simple salad is as delicious as it is gorgeous. The bright grapefruit and creamy avocado complement each other impeccably well. To preserve the individual flavors of each fruit, I keep the dressing simple using only olive oil and Maldon sea salt.

Read More

emily's fresh kitchen, almond joy granola bars, gluten free granola bars

Almond Joy Granola Bars

I was that rare kid on Halloween who was excited when I got Mounds or Almond Joy candy bars while trick-or-treating. Everyone else hoped for a Snickers or Reeses Peanut Butter Cups. Don’t get me wrong, I liked those too, but I have always loved the combination of coconut and chocolate.

Read More

Chocolate Chia Pudding

Chia seed pudding is easy to make and is great for a quick breakfast or snack. Chia seeds are full of fiber, omega-3 fatty acids, and high quality protein. Eating them in a pudding is a fun way to add them to your diet.

Read More